Description
Collmar Original Hydrolyzed Marine Collagen + Vitamina C 275 gr
Collmar due to its content in Vitamin C, contributes to the normal formation of collagen, for the normal functioning of cartilage, bones and skin.
Marine Collagen and Amino Acid Richness
The collagen used comes from fish. A recent study (J Agric Food Chem 55 (4) 1532-1535 (2007)) has shown that marine collagen is more easily assimilated than other sources of collagen, such as porcine. Collmar® possesses a high percentage of Glycine, Proline and Hydroxyproline (major amino acids of collagen) and essential amino acids.
- Hydrolyzed Enzymatically
The collagen used has been subjected to a unique process that consists in fragmenting it into smaller molecules, called peptides, so that they can be more easily assimilated by the organism. This process has been carried out by enzymatic hydrolysis. In this way we get to break down the collagen in specific places facilitating its absorption.
- Enriched with Hyaluronic Acid
Collmar is enriched with hyaluronic acid that comes from bacterial fermentation of Streptococcus zooepidemicus.
- Presence of Vitamin C
The EFSA (European Food Safety Authority) recommends the consumption of Vitamin C, since it contributes to the formation of collagen, which becomes part of cartilage, bones and skin.
- Free of terrestrial animals
All the ingredients used (Marine Collagen and Hyaluronic Acid) do not come from terrestrial animals.
How to use:
Take 10 g per day, divided into one or two doses, dissolved in some liquid. It can be sweetened to taste.
We recommend consuming the product for at least 3 months.
Ingredients:
Hydrolyzed marine collagen (Type I), Molecular weight 4,000 Da, Vitamin C 80 mg, Ascorbic acid form 10 mg, Hyaluronic acid, Obtained by bacterial fermentation of Streptococcus zooepidemicus, Other ingredients: Vanilla aroma
